Roasted Fresh in the USA | Sourced Globally
Select your roast profile below to filter our small-batch beans.
Sample our most popular single origin coffees in 2oz packs: Brazil Santos, Colombia, Costa Rica, Ethiopia, Honduras, and Tanzania.
Sample our warm flavored coffees in 2oz packs: French Vanilla, Hazelnut, Cinnabun, Caramel, Mocha, and Cinnamon Hazelnut.
Mild acidity, light body, with floral, chocolate, and dark fruits tasting notes. Sourced from Kapchorwa District.
Bright acidity with orange, lemon, and floral tasting notes. Fully washed and dried on raised beds.
Dried orange, berry, and chocolate tasting profile. Fully washed and solar dried by Medellin smallholders.
Elegant, smooth cup with rich cocoa tasting notes. Sun-dried Catuai and Mundo Novo varietals.
Medium acidity, syrupy body, with dark chocolate, dried fruit, and earthy notes. Giling Basha wet-hulled.
Our signature dark roast. A meticulous blend of specialty grade coffee beans from Central America.
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